Pasture-Raised Chicken Bone Broth

We believe good food starts with good farming. That's why we raise our chickens on pasture and take the time to create bone broth the traditional way, slowly simmered for up to two days, carefully filtered, and preserved for your pantry. Simple ingredients, honest farming, and real flavor in every jar. 🐓🥣🌿

Our chicken bone broth starts with the same pasture-raised chickens we proudly raise on our farm. We combine nutrient-rich bones with simple ingredients including onions, carrots, garlic, and bay leaves, then slowly simmer everything for 36 to 48 hours to extract deep flavor and goodness from every batch.

Once cooking is complete, the broth is triple-filtered for a smooth, clean finish and pressure canned to ensure shelf stability without sacrificing quality. The result is a rich, flavorful broth that's ready to use whenever you need it.

Perfect for sipping on its own, enhancing soups and recipes, cooking rice or vegetables, or adding extra flavor to your favorite dishes.

• Made from pasture-raised chickens raised on our farm

• Slow simmered for 36-48 hours

• Crafted with onions, carrots, garlic, and bay leaves

• Triple-filtered for exceptional clarity and quality

• Pressure canned for shelf stability

• No artificial flavors, colors, or preservatives

• Small-batch crafted with care

  
  

Ingredients: Chicken bones, water, onions, carrots, garlic, bay leaves.