Farm Fresh Free-Range Eggs

Collected fresh from our flock at One Keck of a Farm, our eggs are produced by healthy hens that spend their days free-ranging on pasture, exploring the farm, foraging naturally, and enjoying plenty of sunshine and fresh air.

Like all of our poultry, our laying hens are raised using organic practices and are supplemented with non-GMO feed containing corn and soy. They also enjoy a variety of nutritious table scraps from our farm kitchen, adding diversity to their diet and contributing to the beautiful, rich golden yolks our customers love.

Our commitment to flock health is a top priority. Our flock participates in annual health testing, including screening for Salmonella and Avian Influenza, helping us maintain a healthy environment for our birds and confidence in the quality of the eggs we provide.

The result is a farm-fresh egg with exceptional flavor, vibrant color, and the quality that comes from hens raised the way nature intended.

What to Expect:

• Free-range hens with regular access to pasture

• Raised using organic practices

• Supplemented with non-GMO feed

• Farm table scraps incorporated into their diet

• Rich, dark golden yolks

• Annual flock testing for Salmonella and Avian Influenza

• Freshly collected on our Tennessee farm

• Produced with a focus on animal welfare and stewardship

  
  

From breakfast tables to family recipes, our farm fresh eggs reflect our commitment to raising healthy animals, caring for the land, and providing wholesome food for our community.